I’m realizing I like smash burgers from fast food places. For me Shake Shack tops that list, with Freddy’s a close second. I was surprised at how good I thought Sonic’s smash burger was since I usually haven’t been overly-impressed with their food. Not a smash burger, but I do like Five Guys, although they’re really expensive. None of those I would describe as particularly fast, though.
For something that’s actually fast, as in my food can be ready as soon as I get to the window from when I ordered at the drive-thru intercom I’d say Wendy’s is currently my favorite. They changed their burgers after founder Dave Thomas died and I haven’t liked their changes to the traditional lineup, but the Double Stack or Baconator/Baconator Jr. are good. The others like McDonald’s, Burger King, Hardee’s/Carl’s Jr. are consistent, rarely bad but also rarely great. You’re in Canada and I’ve noticed when we go visit my wife’s parents up there that McDonald’s is often running some limited-time variant on their burgers, often the quarter pounder, and sometimes they’ve been good, or at least interesting. We don’t seem to get those in the US, so if you want a fast food burger you might want to at least try them since you have easy access.
My recommendations might not mean much, though, because I haven’t been particularly impressed with the A&W burgers I’ve had in Canada. I’ve already forgotten what I really don’t like with them even though I had one a few weeks ago, but I think it’s something like the buns are weirdly grainy and the meat is loose and has an odd flavor. I like the root beer, though, in spite of your paper straws that start breaking down way too fast.
I’m realizing I like smash burgers from fast food places. For me Shake Shack tops that list, with Freddy’s a close second. I was surprised at how good I thought Sonic’s smash burger was since I usually haven’t been overly-impressed with their food. Not a smash burger, but I do like Five Guys, although they’re really expensive. None of those I would describe as particularly fast, though.
For something that’s actually fast, as in my food can be ready as soon as I get to the window from when I ordered at the drive-thru intercom I’d say Wendy’s is currently my favorite. They changed their burgers after founder Dave Thomas died and I haven’t liked their changes to the traditional lineup, but the Double Stack or Baconator/Baconator Jr. are good. The others like McDonald’s, Burger King, Hardee’s/Carl’s Jr. are consistent, rarely bad but also rarely great. You’re in Canada and I’ve noticed when we go visit my wife’s parents up there that McDonald’s is often running some limited-time variant on their burgers, often the quarter pounder, and sometimes they’ve been good, or at least interesting. We don’t seem to get those in the US, so if you want a fast food burger you might want to at least try them since you have easy access.
My recommendations might not mean much, though, because I haven’t been particularly impressed with the A&W burgers I’ve had in Canada. I’ve already forgotten what I really don’t like with them even though I had one a few weeks ago, but I think it’s something like the buns are weirdly grainy and the meat is loose and has an odd flavor. I like the root beer, though, in spite of your paper straws that start breaking down way too fast.